Use this url to cite Standard: https://hdl.handle.net/20.500.12512/231025
Food safety — Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system
ID
717284
Reference
ISO 22003-2:2022
Original Reference
ISO 22003-2:2022
Title
Food safety — Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system
Contributor
Lietuvos standartizacijos departamentas
Date Issued
2022-06-07
Technical Committee
ISO Tarptautinė standartizacijos organizacija
Foreign Technical Committee
ISO/TC 34/SC 17
Subject
| No | Subject |
|---|---|
03.120.20 | Gaminių ir įmonių sertifikavimas. Atitikties įvertinimas |
67.020 | Maisto pramonės procesai |
Document
| Document | Language | Pages |
|---|---|---|
en | 32 |
Active
Taip / Yes
Date of Submission
2024-02-22